Rinse rice until the water runs clear; drain. Heat coconut oil and butter in a large skillet over medium-high heat.
Read MoreCombine oats, cinnamon, baking powder, and salt in a bowl. Set aside. Mix honey, egg whites, milk, coconut oil, vanilla extract in a separately bowl. Stir the oat mixture into the egg mixture and mix well.
Read MoreHeat the coconut oil in a deep pot over medium-high heat. Stir in the onions and garlic; cook until the onions are translucent, about 5 minutes. Mix in the vegetable broth, curry powder, salt, coriander, and red pepper flakes.
Read MoreMix all ingredients for buns with a wire whisk. Evenly pour into a well-greased 12 cup muffin pan. Do not use paper muffin liners.
Read MoreThese coconut flour donut holes are such a fun recipe and really easy to make! They would be a great recipe to make with kids for a birthday party or special brunch.
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